Brand: Naturevibe Botanicals
- Green Banana flour (Musa acuminata) is made by simply gathering green bananas before the sugar content has fully developed.
- It is a reach source of fiber. Banana Flour lets you to use less flour than required in your recipes.
- It also has numerous health benefits. Supports weight management.
- Maximize your nutrients by adding a spoon of green banana flour to your morning smoothie add some thickness to your soups, or alternatively
Package Dimensions: 38x213x476
Banana flour is milled from the incredible tasting bananas grown in the southern region of India.
Banana flour is a powder traditionally made of green bananas that is often used as a gluten free replacement to wheat flours or as a source of resistant starch
One can use it as a substitute for any ordinary flour in pretty much anything. It has a nutty taste that does not affect the flavor of primary dish.
Green Bananas are also made up of a lot of potassium, which is really good for health.
Green Banana flour (Musa acuminata) is made by simply gathering green bananas before the sugar content has fully developed. It is a reach source of prebiotic fiber. Banana Flour lets you to use less flour than required in your recipes.
when cooked, it has an earthy non-banana flavor; it also has a texture reminiscent of lighter wheat flours.